Lunch menu
Smaller plates/ While you choose
Aperol Spritz £8
Peach bellini £9
Amélies gin garden £9
House marinated olives £4½
Bruschetta; Tomato salsa, basil £5½
Broadbean, mint, feta £5
Goats cheese & spicy red onion marmalade £5½
Tapenade, sundried tomatoes, pesto £4 ½
Red pesto and prosciutto £5 ½
Rosemary and garlic flatbread, olive oil,, salt £5
Mini plank – Wood-fired artisan bread, herbs, oil £7 ½
Wood-fired Ham hock and mustard terrine, piccalilli £6
Westcountry scallops, streaky bacon, peas £13
Cornish sardines, herbs, toast £7/£13
Cornish crab toasted focaccia, crème fraiche £12 ½
Wood-fired rosemary camembert, toasted bread £8
Fish & shellfish tapas
Oysters au natural/shallot vinegar £3/£7 ½/£15
Garlic and chilli prawns £6/£11
Moules mariniére, mussels, white wine, shallots £11½/£15½
Salt and pepper squid, lemon aioli £7½/£13
Westcountry Scallop in the half shell £3¼ (each)
Crab claw, spice £3¼ (each)
Devilled whitebait £6½/£11
Amélies plank: chilli and garlic prawns,
salt and pepper squid, crab claws, mussels and clams,
langoustines, bread, dips £38
Add ½ a lobster £22
Porthleven fish dish; straight off the boat,
please ask for today’s catch £15 ½
Wood fired shellfish to share – mussels, tiger prawns,
crab claws, langoustines, garlic, lemon,
white fish, artisan bread £39
Crab and chilli linguine £8/£15/£20
Lobster roll
Lobster, mayo, chives, glazed brioche roll £15
Margherita pizza £8 ½
Toppings:, capers, cheese, mushroom, pineapple,
Red onion rocket, olives, cherry tomatoes, jalapeños,
Fresh chilli, shredded ham, chorizo, £1 each
crab meat, anchovies squid, mussels £2 each
Meat
Amélies steak burger, streaky bacon, cheddar cheese,
tomato, lettuce, burger sauce,
caramelised onion, fries £13
Amélies surfy turfy spice plank
Chilli rockjam chicken wings, piri piri prawns, chorizo £12
Antipasto
Selection of charcurterie, roasted vegetables,
Marinated olives, black olive and pepper stick £14 ½
Cornish 7oz rump steak, chimi churri, fries
Flat mushroom tomato £14
Add the surf – 3 tiger prawns for £6
Vegetables and on the side
Broadbean, pea and parmesan linguini £11
Amélies house salad £6
Caprese salad £7
Courgette, basil, Parmesan £5 ½
Skinny fries £3
Leeks, peas, broadbeans, garlic, chilli £3 ½
Sea salt crackling £3
Desserts
Apple tart, apple sorbet £5 ½
Warm chocolate melt £6
Affogato, vanilla ice cream, biscotti crumbs £5
Add a shot of Ameretto £3
Chocolate sharing plank £14
A selection of chocolate treats to share
Westcountry cheeses, apple, celery, chutney £9
Add a glass of port:
Fonseca Bin 27 50ml £4
Warres Otima 10 year old Tawny port 50ml £4½